| Shrimp Cocktail - $1.25/ea |
| Italian Cheese Stacks: $40.00 - $75.00 |
| Fresh Vegetable Tray: $30.00 - $40.00 - $50.00 |
| Seasonal Fruit Tray & Dip: $35.00 - $50.00 - $60.00 |
| Antipasta Platter: $30.00 - $60.00 - $80.00 |
| Taco Dip & Chips: $35.00 - $65.00 |
| Cherry Tomato Bites (Chicken, bacon, creole) - $11.95/per dozen |
| Italian Pasta Salad: $45.00 - $75.00 |
| Vegetable Pizza - $40.00 |
| Italian Cheese Triangles: $35.00 - $65.00 |
| Tortilla Wraps (Chicken, Ham, Crab): $35.00 - $65.00 - $95.00 |
| Tailgater Sub (Ham, Turkey, Italian) - $25.00 |
| Fresh Moz & Roma Tomatoes: $25.00 - $50.00 |
| Summer Melon Chicken Salad: $40.00 - $75.00 |
| Shrimp Salsa & Chips - $14.25/per pound |
| Assorted Cheese Balls & Cracker Platter - $45.00 |
| Deviled Eggs - $16.95/50 |
| Mixed Nuts - $7.95/pound |
| Elegant Brie Platter garnished w/sugared grapes: $45.00 - $75.00 |
| Bread Sticks Wrapped with Prosciutto - $13.95/per dozen |
| Puff Pastry filled W/chicken or seafood salad - $9.95/per dozen |
| Potato Salad - $2.95/pint |
| Cole Slaw - $2.95/pint |
